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Le Strade della Mozzarella 2018

I Tigli on stage at "Le Strade della Mozzarella", the culinary congress in Paestum, together with great colleagues to talk about pizza.

IDENTITÀ GOLOSE 2018

On March 5, the whole team of I Tigli was at the International gastronomic congress Identità Golose for a masterclass about "The thought, the idea, the person… I Tigli today”. We presented our iTigli BOX: an entrée, a slice of pizza and a dessert.

PANETTHON 2017

Panetthòn 2017, the charity challenge for the best artisan panettone of Veneto, took place at I Tigli. Renato Bosco was with us, tasting salty and sweet creations.

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